Fudge brownies

Fudge brownies

Give a surprise for the "he" in this valentine day, to make this fudge brownies.

Delicious and tempting :)

Category Cuisines: Cakes

Presented To: 6 People

Ingredients:

450 grams of dark chocolate

300 grams of unsalted butter

400 grams of caster sugar

1 teaspoon vanilla powder

4 chicken eggs

250 grams of white chocolate

300 grams of wheat flour

1 teaspoon salt

1/4 teaspoon baking powder

50 grams of white chocolate (decoration material)

How to prepare:

Menbuat Decoration:

1. The team of 50 grams of white chocolate until melted.

Making Brownies:

1. Roughly chopped dark chocolate.

2. Roughly chopped white chocolate.

3. Sift flour, salt and baking powder.

4. Preheat oven to reach a temperature of 180 degrees Celsius.

5. Prepare a baking pan 24x24x3 cm, basting with butter, sprinkle with flour.

6. Team dark chocolate and unsalted butter over low heat, stirring occasionally, until melted. Lift.

7. Stir sugar and melted dark chocolate. Enter the vanilla and stir well.

8. Add eggs one at a time, while stirring evenly.

9. Enter sifted flour little by little, stirring flat direction.

10. Add the chopped white chocolate and stir well.

11. Pour the batter into the pan, smooth. Bake in a hot oven for 45 minutes until cooked. Remove and let cool.

12. Cut into pieces and decorate with ornaments and Fudge Brownies are ready to be served